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Image, text CHALET MATHIEU, FOR YOUR LUXURY WINTER HOLIDAY

The Chalet | Chalet layout & bedrooms | Food | Location

Breakfast:
Served each morning between 8am and 9am.

Freshly baked croissants, freshly delivered french bread, hot toasted muffins, eggs how you like them with different hot items each morning. A selection of cereals, yoghurts, fresh fruit, preserves, juices and hot drinks.

Afternoon tea:
Served when you arrive back from the slopes on 6 of your 7 days. Delicious freshly baked cakes, hot chocolate, warming vin chaud and hot drinks. On our staff day off afternoon tea and cake will be laid out for you to help yourselves.

Dinner: 7.30pm. Served on 6 evenings with our Platinum package and 2 evenings on our Gold package.

Pre dinner drinks with canapés, four course dinner accompanied with red, white and rosé wine, coffee and chocolates.

Child friendly dinners can be organised between 5-6pm. Just let us know when you book.

We can cater for all diets, vegetarian, vegan, wheat free etc.

Take a look at our sample menu below to get a taste for what to expect!


Chalet Mathieu Menu

Pre Dinner drinks with a delicious selection of canapés
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Smoked salmon pate with lemon and chives
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Marinated duck en croute with a port wine and cranberry jus Dauphinoise potatoes and steamed seasonal vegetables
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Ginger and lime cheesecake
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Selection of local cheeses and port
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Coffee and chocolates

  Picutre of canapes
Delicious canapes
Picture of a starter
Smoked salmon pate
Picture of a main course
Roast Fillet of beef
Picture of pudding
Lime and ginger cheesecake
   
 
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